Food Service Fresh Meats

Dedication to Quality

Fresh beef, pork, veal, lamb, poultry and other specialty offerings, coupled with our aging program and hand trimmed portion control options, make Specialty Steak Service unmatched in fresh meats.

Our Facilities

Independently Owned and Operated

Our ownership and family of employees have an unwavering commitment to quality, customers and the community.

HAACP Approved

With 75,000 square feet of cutting, aging and storage space, we follow our federally approved HAACP plan to ensure an unbroken cold chain.

Professional Cutters

Our journeymen cutters are professionally trained to understand your specific needs.

State-of-the-Art Processing
and Packaging

The most advanced equipment and  the finest packaging in the industry.

U.S.D.A Inspected
Processing Facility

Every product is inspected and certified by the United States Department of Agriculture. Furthermore, our cutters continually inspect for cleanliness and quality during processing.

Aged Beef

Food Service Fresh Meats

Our temperature controlled aging process is one of our most valued traditions, and for good reason. Aging beef is the time-honored process of storing beef under perfect conditions so it undergoes a natural transition that intensifies the flavor and significantly enhances the tenderness of the muscle.

Portion Control

Food Service Fresh Meats

Quality Guarantee

Cut by professionals and aged to perfection. We stand behind all our products


Same cut, same size, same trim, every time.

Labor Saving

Time saved by reduced labor allows you to run your operation efficiently.

Simplified Ordering

Order by 5:00 today...and receive your fresh “cut to order” steaks tomorrow!

True Cost Control

No by-products, no trim, no spoilage, no waste.

Total Inventory Control

Order by the piece, purchasing only the exact amount you need, allowing less chance for “shrink”.

Our commitment to safety...

Blue Beam Photohydroionization Technology

Blue Beam™ Photohydroionization Technology combines two types of UV rays and moisture to create ionization activity that significantly reduces microorganisms.

Over 180 times reduction in pathogens

No additives or processing aids

No effect on color or flavor

Reduction in all types of harmful bacteria

Scientifically validated by independent
certified laboratories

Some of our featured products and brands...

Real Steak aficionados crave the succulent, mouth watering taste that can only come from properly aged beef. To honor the true steak lover, we proudly introduce “Angus Reserve”. Aged a targeted 30 days and hand selected for superior marbling, these steaks will provide a truly superior eating experience.

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Food Service Fresh Meats

Premium Pork

3/S Premium Pork products meet all USDA natural standards, which prohibit the use of artificial ingredients and require minimal processing. 3/S Premium Pork is hand-selected for optimum muscle pH, color, marbling, firmness, texture and size. The rigorous selection process stresses consistency and delivers 100% all natural, premium pork.

All Natural Chicken

Barn roaming on Amish family farms. Chicken the way it used to be, without hormones or antibiotics. 100% vegetarian feed and GMO free.

Chestnut Farms Chicken

Chestnut Farms® Chicken.

Our juicy pan ready chicken breast is ideal for the busy kitchen. Chicken appears on most every menu in America and Chestnut Farms® is the brand for quality and consistency.

Precooked Meats

Premium Roasts

For every occasion... holiday displays, buffet lines and fresh sandwiches. We carry beautiful options in beef, pork and corned beef. Many of our roasts are available precooked, saving you time, oven space and training in your busy kitchen.

Penn Gold Marinated

Penn Gold Signature Marinade

Exclusive to Specialty Steak Service. Available as a steak or steak tips, this marinade offers a flavor profile that accentuates the beef and complements your dish.

Smashers Burgers

Smashers® Burgers

A proprietary blend of aged steak trimmings from ribeye, sirloin, short rib and tenderloin. Individually cryovaced in a “ball” and ready to smash.

Specialty Grinds

Specialty Grinds

We offer a variety of Specialty ground beef. These special blends create a subtle flavor profile and bite ideal for your signature burgers and meatballs. Find a blend that is perfect for you.


Country Oven® Meatloaf

Our meatloaf is made right here at Specialty Steak Service using our own recipe. A unique item for those looking for a classic comfort food addition to their menu.

Fresj Veal

Buono Cielo® Veal

Sourced from an extensive network of suppliers to ensure we are producing from the highest quality available.

Fresh Lamb

Buono Cielo® Lamb

Formula fed lamb chops, racks and shanks.

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